Servings 8
Serving Size 2
- Amount Per Serving
- % Daily Value *
- Total Fat 18g28%
- Saturated Fat 8g40%
- Cholesterol 40mg14%
- Sodium 390mg17%
- Potassium 105mg3%
- Total Carbohydrate 2g1%
- Dietary Fiber 0.5g2%
- Sugars 0.5g
- Protein 8g16%
* Percent Daily Values are based on a 2,000-calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- For a spicier kick, leave some of the jalapeño seeds intact.
- Make sure to wear gloves when handling jalapeños to avoid irritation.
- If you prefer a milder version, remove all the jalapeño seeds before stuffing.
- These poppers can also be baked in the oven at 400°F (200°C) for 15-20 minutes.
- Feel free to add a sprinkle of smoked paprika or chipotle powder for extra flavor.
- Serve with a side of ranch dressing or sour cream for dipping.
- Leftover poppers can be stored in an airtight container in the refrigerator for up to 2 days.
Keywords:
Bacon, Cheddar, Jalapeno, Poppers, Appetizer
Thank you for stopping by :) :)