Blueberry Peach Mint Salad with Honey-Lime Mint Dressing

Ingredients
    For the Salad:
  • 2 cups fresh blueberries
  • 2 large ripe peaches, sliced
  • 1 cup fresh mint leaves, loosely packed
  • ½ cup sliced almonds or pecans (optional for crunch)
  • ¼ cup crumbled feta cheese (optional)
  • For the Honey-Lime Mint Dressing (Gluten-Free):
  • 3 tablespoons extra-virgin olive oil
  • 1 ½ tablespoons honey (or maple syrup for vegan)
  • 2 tablespoons lime juice (freshly squeezed)
  • 1 teaspoon lime zest
  • 1 tablespoon finely chopped fresh mint
  • Pinch of salt
Instructions
  1. 1
    Salad:
    • In a large bowl, add the blueberries, peach slices, and mint leaves.

    • If using, sprinkle in the sliced almonds or pecans and crumbled feta cheese.

  2. 2
    Dressing:
    • In a small bowl or jar, whisk together olive oil, honey, lime juice, lime zest, chopped mint, and salt until emulsified.

    • Taste and adjust for sweetness or acidity.

  3. 3
    Assemble:
    1. Drizzle the dressing over the salad right before serving.

    2. Gently toss to combine and serve chilled.

Nutrition Facts

Servings 4

Serving Size 1


Amount Per Serving
Calories 145kcal
% Daily Value *
Total Fat 8g13%
Saturated Fat 1.5g8%
Cholesterol 3mg1%
Sodium 65mg3%
Potassium 210mg6%
Total Carbohydrate 18g6%
Dietary Fiber 3g12%
Sugars 14g
Protein 3g6%

Magnesium 20 mg
Net Carb 15g

* Percent Daily Values are based on a 2,000-calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For a more savory twist, add baby spinach or arugula to turn this into a fruit and greens salad. If making ahead, keep the dressing separate until just before serving.

Tips for Success

  • Chill before serving for a refreshing bite.
  • Add a handful of baby spinach if you prefer a fruit-and-greens salad.
  • Make the dressing in advance and store it in a jar for quick assembly.
Read it online: https://simplydeliciousbites.com/recipe/blueberry-peach-mint-salad-with-honey-lime-mint-dressing/

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