Delicious Berrie Pie

Ingredients
    For the Pie Crust:
  • 1 ✔cup all-purpose flour
  • ✔ ½ teaspoon sugar
  • ✔ ¼ teaspoon salt
  • 6 ✔ tablespoons unsalted butter, cold & cubed
  • 2 2-3 ✔ tablespoons ice-cold water
  • For the Berry Filling:
  • ✔ ½ cup strawberries, chopped
  • ✔ ½ cup raspberries
  • ✔ ½ cup blueberries
  • 3 ✔ tablespoons sugar (adjust based on sweetness)
  • 1 ✔ tablespoon cornstarch (for thickening)
  • ✔ ½ teaspoon lemon juice
  • ✔ ¼ teaspoon vanilla extract
  • For Topping:
  • ✔ ½ cup heavy whipping cream (cold)
  • 1 ✔ tablespoon powdered sugar (adjust for sweetness)
  • ✔ ½ teaspoon vanilla extract
  • ✔ Optional: ½ teaspoon lemon zest (for extra freshness)
Instructions
    Step 1: Make the Pie Crust
  1. 1
    Step 1: Make the Pie Crust

    1️⃣ In a bowl, whisk together flour, sugar, and salt.
    2️⃣ Cut in cold butter using a pastry cutter or fork until the mixture resembles coarse crumbs.
    3️⃣ Gradually add ice water, 1 tablespoon at a time, and mix until the dough comes together.
    4️⃣ Form the dough into a ball, wrap in plastic, and chill for 30 minutes.

  2. 2
    Step 2: Prepare the Berry Filling

    5️⃣ In a small saucepan, combine strawberries, raspberries, and blueberries.
    6️⃣ Add sugar, cornstarch, lemon juice, and vanilla extract. Stir and cook over medium heat for 5-7 minutes until the berries break down and the mixture thickens. Set aside to cool.

  3. 3
    Step 3: Assemble the Pies

    7️⃣ Preheat oven to 375°F (190°C).
    8️⃣ Roll out the chilled dough on a floured surface and cut into two 5-inch circles (for mini pies).
    9️⃣ Press each crust into small pie tins or ramekins.
    🔟 Fill with the berry mixture.

  4. 4
    Step 5: Bake & Enjoy!

    Bake for 20-25 minutes or until the crust is golden brown.
    Let cool for 10 minutes, then serve warm with whipped cream or vanilla ice cream!

  5. 5
    Make the Whipped Cream

    Beat cold heavy cream, sugar, and vanilla until soft peaks form.
    Serve & Enjoy – Let the pie cool slightly, then top with homemade whipped cream and enjoy every bite!

Note

For the best flavor, use fresh, ripe berries, but if they’re out of season, frozen berries work just as well—just be sure to thaw and drain them before using. For a fun twist, swap the whipped cream topping with vanilla ice cream or a drizzle of melted white chocolate!

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Read it online: https://simplydeliciousbites.com/recipe/delicious-berrie-pie/

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